Food safety affects us all. If you work in a hotel kitchen or restaurant, you are, so far is as reasonably practicable, responsible for your health, the health of your co-workers, employees, and the general public. So it’s absolutely vital that you are aware of the dangers involved when preparing food.
What you will learn:
Upon completion of this course, you should have a knowledge of:
This course is ideal for:
Any person who works in a hotel restaurant or kitchen.Buy Course
Click the link below to email us and make sure to state your full name, contact details, company name and the number of required licenes
We will be in touch as soon as possible to discuss your requirements.
Professional Online Video Course
Take course on mobile, tablet or laptop
Subject Matter Experts
Instant Access and 24/7 technical support
Download certificate on completion