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HACCP Food Safety Level 1 & 2

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Food safety affects us all. Whether you are working in a restaurant, delicatessen counter, or small food outlet, you are, so far is as reasonably practicable, responsible for your health, the health of your co-workers, employees, and the general public. So it’s absolutely vital that you are aware of the dangers involved when preparing food.
What you will learn:
Upon completion of this course, you should have a knowledge of:

  • Food safety legislation
    HACCP Prerequisites
    HACCP Principles
    Control Points

This course is ideal for:
Any person who works in a food service environment.

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Payment

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To purchase more than 25 licenses please contact us for a quote.

Click the link below to email us and make sure to state your full name, contact details, company name and the number of required licenes

Contact us now at info@olivemedia.co

We will be in touch as soon as possible to discuss your requirements.

Total Cost

Payment Details HACCP Food Safety Level 1 & 2: You will be charged €100.00 after submit.

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€100.00 1 - 10 €90.00 10 - 25 Take This Course
25+ Licenses

To purchase more than 25 licenses please contact us for a quote.

Click the link below to email us and make sure to state your full name, contact details, company name and the number of required licenes

Contact us now at info@olivemedia.co

We will be in touch as soon as possible to discuss your requirements.

Lectures

5

Skill level

Basic

Includes

Professional Online Video Course
Take course on mobile, tablet or laptop
Subject Matter Experts
Instant Access and 24/7 technical support
Download certificate on completion

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